Have a Lovely Weekend — A Little Slice of Life and Some Finds to Brighten Yours

Hey there, what’s on your agenda this weekend? Over here, Toby’s gearing up to watch the Yankees game...

A Spoonful of Sweetness: The Most Unexpected Proposal

Some proposals happen on mountain peaks, others under candlelit dinners or amid flash mobs and fireworks. But every...

Never Show Up Empty-Handed — Show Up With Condiments

We’ve all been there: invited to a friend’s dinner or casual gathering, clutching a bottle of wine, dutifully following the “bring something” etiquette. Wine is classic, safe, and universally...

What Foods Feel Romantic to You? Exploring the Unexpected Flavors of Love

Romance in food doesn’t always come in the form of candlelit dinners or decadent desserts. Sometimes, it sneaks up in the simplest, most unexpected moments—the shared mundane rituals that...
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Three Transgender Kids Share Their Stories: Understanding Identity, Resilience, and Hope

In a world that is increasingly recognizing the vast spectrum of human experience, it is vital to listen...

Would You Wear a Short Wedding Dress? Seven Stunning Stories That Might Inspire You

In recent years, the traditional image of a wedding dress has been quietly evolving. More brides are opting...

My Emergency Dinner Hero: The Humble Corn Dog

In a household where cooking is typically a source of joy, the idea of dinner sometimes feels more...

A Cozy New Year’s Tale: Family, Food, and Finding Joy in the Small Moments

Hello and Happy New Year! I hope your holidays were restful and filled with moments that warmed your...

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Funny, Real, and Honest: Navigating Sex Education with Boys

From the moment my boys were toddlers, I’ve made...

Pancakes with a Blintz Soul: A Comforting Cottage Cheese Classic

There are foods that hit differently — not just...

Our Unforgettable Summer Adventure in Copenhagen (Featuring a Giant Slide!)

This summer, after spending some cherished time with family...

Paris in Pale Blue: The Unexpected Color Taking Over the City of Light

When I landed in Paris last week, I expected...

Two Ways to Chai: A Ritual of Spice, Patience, and Warmth

As I write this, a pot simmers gently on...

How to Be a Neighborhood Aunt: Lessons from a Teen Tradition

Last Monday, 14-year-old Toby woke up on the wrong...

What Nonfiction Books Are You Loving Right Now?

Fiction often steals the spotlight when it comes to...

What Foods Feel Romantic to You? Exploring the Unexpected Flavors of Love

Romance in food doesn’t always come in the form...
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General News

Is a Journaling Club the Unexpected Key to Making New Friends?

Last week, I had the unique pleasure of co-hosting...

A Super Bowl…of Spicy Queso

A Super Bowl…of Spicy Queso One of the first recipes...

Why We’re Loving Bobbie Organic Baby Formula — And Why You Might Too

At Cup of Jo, we’re firm believers in one...

Two Ways to Chai: A Ritual of Spice, Patience, and Warmth

As I write this, a pot simmers gently on...

Latest Articles

My Emergency Dinner Hero: The Humble Corn Dog

In a household where cooking is typically a source of joy, the idea of dinner sometimes feels more like a battle cry than a...

Sunshine, Shrimp, and S’mores: A Breezy Escape to the Florida Keys

It started as a simple idea — take one boy each for a little February getaway. Alex would travel with our older son Toby,...

Roasted to Perfection: A Creamy-Scallion Potato Salad That’s Pure Southern Comfort (and Plant-Based)

As spring rolls into summer, nothing feels quite as right as a bowl of chilled, lemony potato salad. It’s the kind of dish that...

Big Can, Big Flavor: Scaling Up the Best Tomato Soup for Real Life

There are few places in the world that can make a person feel truly small, but Costco is one of them. There, in the...

The Simplest Dessert That Feels Like Magic: Warm Chocolate Chip Cookies

A couple of weeks ago, my friend Freddie and I were invited to dinner at our buddy Adam’s place. The evening was casual but...

The Comfort of Thai Yellow Curry with Green Beans and Potatoes: A Recipe to Make Again and Again

Is there a meal you could happily eat on repeat without ever growing tired of it? For me, that answer is an emphatic yes:...

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